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Happy Endings LUNCH SPECIALS for Thursday, May 31
By
Bjorn Hanley
on May 31, 2018
LUNCH SPECIALS for THURSDAY, May 31
BBQ CHICKEN
OXTAIL
CURRY MUTTON
FISH
– CREOLE GROUPER
FISH–SPICY GINGER GROUPER
SERVED WITH:
Rice and Peas or Mash Potato, Green Salad and Steamed Vegetables with a side of Coleslaw & Potato Salad
SPECIAL:
MACKEREL AND PROVISIONS/DUMPLINS
SOUPS:
CHICKEN SOUP
PASTAS
CHICKEN PASTA
VEGETABLE PASTA
SHRIMP PASTA
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