Happy Endings LUNCH SPECIALS for Tuesday, January 29

STEW CHICKEN

BBQ PORK

BBQ PORK RIBS

 

 

FISH–CREOLE GROUPER

SERVED WITH:

Rice and Peas or Mashed Potato, Green Salad and Steamed Vegetables with a side of Pasta Salad or Fried Plantain

SPECIAL: Mackerel and Dumpling with Provisions 

SOUPS:

CHICKEN  SOUP

PASTAS

CHICKEN PASTA

VEGETABLE PASTA

SHRIMP PASTA

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