Happy Endings LUNCH SPECIALS for Tuesday, March 27

LUNCH SPECIALS for TUESDAY, March 27.

STEW CHICKEN

STEW PORK

MACKEREL WITH DUMPLIN AND PROVISION

FISH–CREOLE GROUPER

FISH– SPICY GINGER GROUPER

SERVED WITH:

Rice and Peas or Seasoned Rice OR Mash Potato, Green Salad and Steamed Vegetables with a side of Pasta Salad or Coleslaw

SOUPS:

CHICKEN SOUP

PASTAS

CHICKEN PASTA

SHRIMP PASTA

VEGETABLE PASTA

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