Happy Endings LUNCH SPECIALS for Tuesday, June 19

LUNCH SPECIALS for Tuesday, June 19.

STEW CHICKEN

BBQ PORK

 

FISH–CREOLE GROUPER

FISH–SPICY GINGER GROUPER

 

GARLIC SHRIMP

SERVED WITH:

Rice and Peas or Mashed Potato, Green Salad and Steamed Vegetables with a side of Pumpkin Fritters or Coleslaw

 

SPECIAL: MACKEREL with PROVISIONS & DUMPLIN

SOUPS:

CHICKEN SOUP

PASTAS

CHICKEN PASTA

SHRIMP PASTA

VEGETABLE PASTA

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