Happy Endings LUNCH SPECIALS for Wednesday, October 24
LUNCH SPECIALS for Wednesday, October 24.
CURRY CHICKEN
STEW BEEF
FISH- CREOLE GROUPER
FISH- SPICEY GINGER GROUPER
POT FISH CORNMEAL
SERVED WITH:
Rice and Peas or Mashed Potato, Green Salad and Steamed Vegetables with a side of Pasta Salad or Fried Plantain
SOUPS:
MUTTON
PASTAS
CHICKEN PASTA
VEGETABLE PASTA
SHRIMP PASTA