LUNCH SPECIALS for WEDNESDAY, May 16.

CURRY CHICKEN

STEW PORK

FISH–CREOLE GROUPER

FISH–SPICY GINGER GROUPER

FISH GROUPER FILLET

SERVED WITH:

Rice and Peas or Mashed Potato, Green Salad and Steamed Vegetables with a side of Pumpkin Fritters and Pasta Salad

SOUPS:

MUTTON  SOUP

PASTAS

CHICKEN PASTA

SHRIMP PASTA

VEGETABLE PASTA