LUNCH SPECIALS For Tuesday, June 18

STEW CHICKEN

BBQ PORK RIBS BBQ PORK

BAKE CHICKEN

 

FISH-CREOLE GROUPER

FISH-SPICEY GINGER GROUPER

SERVED WITH:

 Rice and Peas, Fried Rice, Mash Potato Green Salad and Steamed Vegetables with a side of Coleslaw, Pasta Salad

SPECIAL: Mackerel and Dumpling with Provisions

SOUPS:

CHICKEN  SOUP

PASTAS

CHICKEN PASTA

VEGETABLE PASTA

SHRIMP PASTA