LUNCH SPECIALS for Wednesday, December 19.

CURRY CHICKEN

STEW BEEF

FISH- CREOLE GROUPER

FISH- SPICEY GINGER GROUPER

SPECIAL:

GROUPER WITH CORNMEAL AND PROVISIONS

SERVED WITH:

White Rice/Rice and Peas or Mashed Potato, Green Salad and Steamed Vegetables with a side of Fry Plantain or Pasta Salad

SOUPS:

MUTTON

PASTAS

CHICKEN PASTA

VEGETABLE PASTA

SHRIMP PASTA