Local meat processors are gearing up for exports to Barbados, where recent reports have highlighted a shortage of pig feed and ongoing shortfalls of pork going back two to three years.
Caribbean Broilers Group already exports feed to that market, but says the current conditions provide an opportunity to sell more supplies there.Read More..http://jamaica-gleaner.com/article/business/20170120/need-pork-barbados-jamaica-eager-help
